Celebrating Women’s History Month

March is Women’s History Month, a time to acknowledge the role of women in history. Women have shaped all industries and especially the culinary, nutrition and health fields. Even a month of celebration falls short of recognizing such immense contributions to the world, but Common Threads wants to commemorate some of the most impactful women in cooking. These inspiring leaders have found their passion in food, and with that, changed the world.

Common Threads team explores disability awareness with the WOW Center

As part of Common Threads’ ongoing diversity, equity & inclusion programming, the organization held a Know & Grow workshop in December focused on how to best engage with people with developmental disabilities. The session was led by Natalia Wong, executive director of the WOW Center in Miami, a nonprofit that serves over 200 adults with developmental disabilities, offering programs such as music therapy, art, and educational studies.

A Healthier Twist to Traditional Southern Dishes

We all love a good home cooked meal and the rich savory flavors from Southern cuisine. In celebration of Black History Month, we are exploring the history of some of the South’s most popular foods. Join us as we give them a healthy twist while honoring their origin and tradition.

Thanksgiving turkeys and goodies for Miami Liberty City families

Thanksgiving in 2020 was a paradox in many ways, but a Common Threads dream team came together to prove that when the going gets tough, the tough get going. Common Threads partner The Advisory Committee of Liberty City Youth (TACOLCY) teamed up with Miami-based Holmes Elementary School and Common Threads supporter, Wild Fork Foods, to host a Thanksgiving Turkey Giveaway benefiting Liberty City families and community.